Nata dall’idea di un imprenditore visionario e lungimirante quale era Paolo Pasquali, la macchina per la distribuzione e conservazione dell’olio d’oliva OliveToLive! introduce un nuovo concetto di degustazione dell’olio. Design minimale e moderno, caratterizzato da scocche in lamiera verniciata, led che simulano il percorso dell’olio durante l’estrazione e piano in vetrolatte per appoggio tazzine. Può contenere internamente 1 latta di olio pressurizzate con azoto, la quali è mantenuta alla temperatura perfetta di degustazione, grazie ad una cella di Peltier. L’erogazione avviene premendo il pulsante posto nella parte superiore. A differenza del modello piu grande, questa versione è pensata per un utilizzo domestico.
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